Festive Holiday Sliders

Highlighted under: Seasonal & Festive

When the holidays roll around, I love creating festive dishes that elevate the gathering. These Festive Holiday Sliders became an instant favorite at my family’s get-together. The combination of savory fillings with a hint of sweetness really makes them stand out. Plus, they are simple to prepare, making them the perfect dish to serve alongside cocktails or during casual family dinners. I’m excited to share this recipe with you, as it truly captures the essence of holiday cheer in a delightful bite-sized treat.

Lara

Created by

Lara

Last updated on 2026-01-06T22:26:31.501Z

During one memorable holiday gathering, I decided to try out sliders, and they were an absolute hit! I experimented with different fillings and discovered that a mixture of turkey and cranberry sauce truly captures the festive spirit. The low, slow baking helps meld those flavors beautifully, making every bite a delightful surprise.

I found that assembling them the night before and letting them sit in the fridge allows the ingredients to come together perfectly. Just pop them in the oven before serving, and you'll have your guests coming back for more!

Why You Will Love These Sliders

  • Perfectly balanced flavors of savory and sweet
  • Easy to make ahead and bake when ready
  • Great for feeding a crowd during holiday gatherings

Ingredients

Gather these ingredients to make your Festive Holiday Sliders.

For the Sliders

  • 12 slider buns
  • 1 lb ground turkey
  • 1 cup cranberry sauce
  • 1 cup stuffing mix
  • 1/2 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Make sure all your ingredients are fresh for the best flavors!

Instructions

Follow these simple steps to create your sliders.

Preheat the Oven

Preheat your oven to 350°F (175°C) to ensure it's ready for baking the sliders.

Prepare the Filling

In a large mixing bowl, combine the ground turkey, cranberry sauce, stuffing mix, garlic powder, onion powder, salt, and pepper. Mix well until evenly combined.

Assemble the Sliders

Slice the slider buns in half and place the bottom halves on a baking sheet. Spoon the turkey mixture generously onto each bun and top with shredded cheddar cheese. Finally, add the top halves of the buns.

Bake

Cover the baking sheet with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10 minutes until the tops are golden brown.

Serve

Once baked, let the sliders cool for a few minutes before slicing them apart. Serve warm and enjoy!

These sliders can be served with your favorite dips or just as they are!

Secondary image

Pro Tips

  • Feel free to customize the fillings based on your preferences
  • other meats or veggie options can work beautifully!

Questions About Recipes

→ Can I make these sliders ahead of time?

Absolutely! You can assemble them the night before and refrigerate them. Just bake them right before serving.

→ Can I use a different meat?

Yes! You can substitute ground turkey with ground chicken or even a plant-based meat alternative.

→ How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to three days. Reheat them in the oven for best results.

→ What can I serve with these sliders?

These sliders pair wonderfully with a side of sweet potato fries or a fresh green salad.

Festive Holiday Sliders

When the holidays roll around, I love creating festive dishes that elevate the gathering. These Festive Holiday Sliders became an instant favorite at my family’s get-together. The combination of savory fillings with a hint of sweetness really makes them stand out. Plus, they are simple to prepare, making them the perfect dish to serve alongside cocktails or during casual family dinners. I’m excited to share this recipe with you, as it truly captures the essence of holiday cheer in a delightful bite-sized treat.

Prep Time20 minutes
Cooking Duration30 minutes
Overall Time50 minutes

Created by: Lara

Recipe Type: Seasonal & Festive

Skill Level: Easy

Final Quantity: 12 sliders

What You'll Need

For the Sliders

  1. 12 slider buns
  2. 1 lb ground turkey
  3. 1 cup cranberry sauce
  4. 1 cup stuffing mix
  5. 1/2 cup shredded cheddar cheese
  6. 1 tsp garlic powder
  7. 1 tsp onion powder
  8. Salt and pepper to taste

How-To Steps

Step 01

Preheat your oven to 350°F (175°C) to ensure it's ready for baking the sliders.

Step 02

In a large mixing bowl, combine the ground turkey, cranberry sauce, stuffing mix, garlic powder, onion powder, salt, and pepper. Mix well until evenly combined.

Step 03

Slice the slider buns in half and place the bottom halves on a baking sheet. Spoon the turkey mixture generously onto each bun and top with shredded cheddar cheese. Finally, add the top halves of the buns.

Step 04

Cover the baking sheet with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10 minutes until the tops are golden brown.

Step 05

Once baked, let the sliders cool for a few minutes before slicing them apart. Serve warm and enjoy!

Extra Tips

  1. Feel free to customize the fillings based on your preferences
  2. other meats or veggie options can work beautifully!

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 10g
  • Saturated Fat: 4g
  • Cholesterol: 65mg
  • Sodium: 300mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 15g