Creamy Garlic Chicken and Noodles Skillet

Highlighted under: Quick & Easy

A deliciously creamy skillet dish that combines tender chicken with noodles in a rich garlic sauce, perfect for a cozy weeknight dinner.

Lara

Created by

Lara

Last updated on 2025-12-16T17:55:19.133Z

This Creamy Garlic Chicken and Noodles Skillet is not just a meal; it's an experience. The combination of garlic, cream, and perfectly cooked chicken makes it a family favorite. Ideal for busy nights, this dish comes together in just 30 minutes, allowing you to enjoy a homemade dinner without the fuss.

Why You Will Love This Recipe

  • Rich and creamy texture with bold garlic flavor
  • Quick and easy to prepare, perfect for busy evenings
  • Comfort food that satisfies the whole family

A Perfect Weeknight Meal

After a long day, the last thing you want to do is spend hours in the kitchen. This Creamy Garlic Chicken and Noodles Skillet is the ultimate time-saver, combining quick preparation with delicious flavors. With just a few ingredients and one skillet, you can whip up a comforting meal that feels indulgent without the fuss.

The use of egg noodles adds a delightful texture to the dish, while the tender chicken provides a satisfying protein boost. Plus, the fresh spinach not only enhances the dish's nutritional profile but also adds a pop of color that makes this meal visually appealing. It's a win-win for busy families!

Flavorful Garlic Infusion

Garlic is the star of this recipe, infusing the creamy sauce with a bold flavor that elevates the entire dish. Using fresh garlic cloves, rather than pre-minced varieties, ensures that you capture the full aromatic potential. Sautéing the garlic until fragrant releases its natural oils, creating a savory base for your sauce that will have everyone asking for seconds.

The combination of heavy cream and chicken broth creates a luscious, velvety sauce that clings beautifully to the noodles and chicken. This rich blend not only enhances the garlic flavor but also makes every bite a creamy delight.

Customizable Comfort Food

One of the best aspects of this Creamy Garlic Chicken and Noodles Skillet is its versatility. Feel free to customize the recipe by adding your favorite vegetables, such as mushrooms, bell peppers, or even broccoli. These additions not only enhance the flavor but also increase the nutritional value of the meal, making it even more satisfying.

You can also switch up the protein by using shrimp or tofu if you're looking for a change. This adaptability means you can enjoy this dish repeatedly without it ever feeling stale, making it a perfect staple for your weeknight dinners.

Ingredients

For the Chicken and Noodles

  • 2 boneless, skinless chicken breasts, sliced
  • 8 oz egg noodles
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup spinach, fresh
  • Salt and pepper to taste
  • Grated Parmesan cheese for serving

Mix and match vegetables as desired!

Instructions

Cook the Noodles

In a large pot, bring salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.

Sauté the Chicken

In a large skillet, heat olive oil over medium heat. Add the sliced chicken breasts, season with salt and pepper, and cook until browned and cooked through, about 6-8 minutes. Remove chicken from the skillet and set aside.

Make the Garlic Sauce

In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken broth and heavy cream, stirring to combine. Bring to a simmer.

Combine Everything

Add the cooked noodles, sautéed chicken, and fresh spinach to the skillet. Toss everything together until the spinach wilts and the noodles are coated in the creamy sauce. Adjust seasoning with salt and pepper as needed.

Serve

Serve warm, garnished with grated Parmesan cheese.

Enjoy your delicious meal!

Tips for Perfecting Your Skillet Dish

For the best results, ensure your chicken is cut into evenly sized slices. This ensures that all pieces cook evenly and thoroughly, resulting in a perfectly tender texture. Additionally, don’t rush the sautéing process; allowing the chicken to brown properly adds depth to the overall flavor of the dish.

When making the garlic sauce, keep an eye on the heat. A medium flame is ideal, as it allows the garlic to sauté without burning. Burnt garlic can introduce a bitter taste that will affect the entire dish.

Serving Suggestions

This dish pairs beautifully with a simple side salad or steamed vegetables for a complete meal. A light vinaigrette can complement the creaminess of the skillet while adding a refreshing contrast. You might also consider serving it alongside crusty bread or garlic bread for dipping into the rich sauce.

For a special touch, finish with fresh herbs such as parsley or basil. These will not only enhance the flavor but also add a vibrant touch to your plate, making your meal look as good as it tastes.

Storage and Reheating Tips

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. The dish can be reheated in the microwave or on the stovetop; just add a splash of chicken broth or cream to loosen the sauce if it thickens in the fridge.

For best results, reheat on low heat, stirring frequently to ensure even warming. The flavors will meld together even more, making the leftovers just as enjoyable as the first serving!

Secondary image

Questions About Recipes

→ Can I use other types of pasta?

Yes, you can use any pasta of your choice. Just adjust the cooking time as needed.

→ Is there a substitute for heavy cream?

You can use half-and-half or a plant-based cream alternative for a lighter version.

→ Can this dish be made ahead of time?

Yes, you can prepare the chicken and sauce in advance and reheat before serving.

→ What can I serve with this dish?

A side salad or garlic bread pairs wonderfully with this creamy skillet meal.

Creamy Garlic Chicken and Noodles Skillet

A deliciously creamy skillet dish that combines tender chicken with noodles in a rich garlic sauce, perfect for a cozy weeknight dinner.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Lara

Recipe Type: Quick & Easy

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Chicken and Noodles

  1. 2 boneless, skinless chicken breasts, sliced
  2. 8 oz egg noodles
  3. 2 tablespoons olive oil
  4. 4 cloves garlic, minced
  5. 1 cup heavy cream
  6. 1 cup chicken broth
  7. 1 cup spinach, fresh
  8. Salt and pepper to taste
  9. Grated Parmesan cheese for serving

How-To Steps

Step 01

In a large pot, bring salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet, heat olive oil over medium heat. Add the sliced chicken breasts, season with salt and pepper, and cook until browned and cooked through, about 6-8 minutes. Remove chicken from the skillet and set aside.

Step 03

In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken broth and heavy cream, stirring to combine. Bring to a simmer.

Step 04

Add the cooked noodles, sautéed chicken, and fresh spinach to the skillet. Toss everything together until the spinach wilts and the noodles are coated in the creamy sauce. Adjust seasoning with salt and pepper as needed.

Step 05

Serve warm, garnished with grated Parmesan cheese.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 24g
  • Saturated Fat: 12g
  • Cholesterol: 100mg
  • Sodium: 540mg
  • Total Carbohydrates: 36g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 30g